CAMPO CEBALLOS, D. A.; GAVIRIA LÓPEZ, C. A. Technological innovation tools for specialty coffee from quality analysis instrumentation: A systematic review. I+ T+ C- Research, Technology and Science - Unicomfacauca, Popayán, CO, v. 1, n. 15, p. 12–30, 2021. Disponível em: https://revistas.unicomfacauca.edu.co/ojs/index.php/itc/article/view/418. Acesso em: 2 jul. 2024.